Heading/ Subheading | Stat Suffix | Article Description | Unit of Quantity | Rates of Duty ![]() | ||
---|---|---|---|---|---|---|
1 | 2 | |||||
General | Special | |||||
1301 | Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams): | |||||
1301.20.00 | 00 | Gum Arabic | kg | Free 1/ | 1.1¢/kg | |
1301.90 | Other: | |||||
1301.90.40 | 00 | Turpentine gum (oleoresinous exudate from living trees) | kg | 1.3% 1/ | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 5% |
1301.90.91 | Other | Free 1/ | Free | |||
1301.90.91.05 | 05 | Balsams | kg | |||
1301.90.91.10 | 10 | Bleached shellac | kg | |||
1301.90.91.20 | 20 | Seed lac | kg | |||
1301.90.91.30 | 30 | Tragacanth | kg | |||
1301.90.91.40 | 40 | Karaya | kg | |||
1301.90.91.90 | 90 | Other | kg | |||
1302 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: | |||||
Vegetable saps and extracts: | ||||||
1302.11.00 | 00 | Opium | kg amc | Free 1/ | $40/kg of anhydrous morphine content | |
1302.12.00 | 00 | Of licorice | kg | 3.8% 1/ | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 20% |
1302.13.00 | 00 | Of hops | kg | 89¢/kg 1/ | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | $5.29/kg |
1302.14.01 | 00 | Of ephedra | kg | 1% 1/ | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 10% |
1302.19 | Other: | |||||
Ginseng; substances having anesthetic, prophylactic or therapeutic properties: | ||||||
1302.19.21 | 00 | Poppy straw extract | kg | Free 1/ | Free | |
1302.19.41 | Other | 1% 1/ | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 10% | ||
1302.19.41.20 | 20 | Ginseng | kg | |||
1302.19.41.40 | 40 | Other | kg | |||
1302.19.91 | Other | Free 1/ | Free | |||
1302.19.91.20 | 20 | Cashew nut shell liquid | kg | |||
1302.19.91.40 | 40 | Other | kg | |||
1302.20.00 | 00 | Pectic substances, pectinates and pectates | kg | Free 1/ | 25% | |
Mucilages and thickeners, whether or not modified, derived from vegetable products: | ||||||
1302.31.00 | 00 | Agar-agar | kg | Free 1/ | 25% | |
1302.32.00 | Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds | Free 1/ | Free | |||
1302.32.00.20 | 20 | Guar | kg | |||
1302.32.00.40 | 40 | Locust bean | kg | |||
1302.39.00 | Other | 3.2% 1/ | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 20% | ||
1302.39.00.10 | 10 | Carrageenan | kg | |||
1302.39.00.90 | 90 | Other | kg |
CHAPTER 13
LAC; GUMS; RESINS AND OTHER VEGETABLE
SAPS AND EXTRACTS
II
13-1
Note
- 1. Heading 1302 applies, inter alia, to licorice extract and extract of pyrethrum, extract of hops, extract of aloes and opium.The heading does not apply to:
- (a) Licorice extract containing more than 10 percent by weight of sucrose or put up as confectionery (heading 1704);
- (b) Malt extract (heading 1901);
- (c) Extracts of coffee, tea or maté (heading 2101);
- (d) Vegetable saps or extracts constituting alcoholic beverages (chapter 22);
- (e) Camphor, glycyrrhizin or other products of heading 2914 or 2938;
- (f) Concentrates of poppy straw containing not less than 50 percent by weight of alkaloids (heading 2939);
- (g) Medicaments of heading 3003 or 3004 or blood-grouping reagents (heading 3822);
- (h) Tanning or dyeing extracts (heading 3201 or 3203);
- (ij) Essential oils, concretes, absolutes, resinoids, extracted oleoresins, aqueous distillates or aqueous solutions of essential oils or preparations based on odoriferous substances of a kind used for the manufacture of beverages (chapter 33); or
- (k) Natural rubber, balata, gutta-percha, guayule, chicle or similar natural gums (heading 4001).
SECTION II
VEGETABLE PRODUCTS
II-1
Note
- 1. In this section the term "pellets" means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 percent by weight.